How To Bottle And Label Your Own Beer

Beer, Beverage, Brewed, Bubble, Celebration, ColdMicrobreweries are popping up all over the country. If you are a beer enthusiast, it’s enough to get your blood pumping. You may even be dreaming of bottling your own beer and getting it out there on the market. Before you plunge into a new adventure as an entrepreneur, learn what you need to do to make your mark with your unique brew.

Getting Started with Brewing Beer

Before you can even consider putting your home brew out for sale, you need to have a product. You want to be able to brew beer that is consistent. You should have a product that tastes the same every time you make it. This is going to take time. Think of it as trial and error. You’ll need your recipe that you are going to use. Your blend of ingredients will vary from those that are used by others. You also need to gather your supplies. You will need:

  • 12-ounce or 22-ounce bottles that are properly sanitized
  • a bottling bucket
  • a siphoning hose
  • a bottle filler that is spring-loaded
  • a bottle capper

Your number of bottles will depend on the size of your bath of beer. You’ll want to begin by sanitizing your bottles. You will find that there are several products available that can help you to prepare your bottles. Your brew bucket is essential for effective brewing. It has a spigot at the bottom that is helpful when you are ready to sample your beer or bottle it up. Once you get started, you can include some ingredients that are typically used in home brew. In two cups of water, you’ll boil one and a quarter cups of dry malt extract or three quarters of a cup of priming sugar. After you’ve brought it to a boil, be sure to let it cool for a sufficient amount of time. Five minutes is generally good. Your bottle filler will come in handy when you are ready to fill your bottles. You’ll need to leave about an inch of space at the top of the bottle. put the cap on and let it ferment. This process can take up to three weeks and should be done at room temperature. Once it has fermented, it can be refrigerated to make your home brew cool and refreshing. You can try variations of recipes to find out what you like best.

What About Putting a Label on Your Beer?

Once you have made batches of home brew that you feel are tasty and consistent, you can consider labeling your beer. You need to understand the process before you actually put your beer out for sale. There are no legal issues with making home brew and consuming it at home. However, it is a different story if you want to label it for sale. The Tax and Trade Bureau has established a beer labeling page as a guide to help you to follow the proper legal procedures as you label your beer. You’ll find comprehensive information concerning mandatory labeling requirements, labeling approval, a public registry search and more. If you are serious about marketing your home brew, even if it is at the local beer tasting event, you need to follow regulations to stay out of trouble. Review the information provided by the Tax and Trade Bureau to ensure that you are not in violation in any way. Bear in mind you can make a label for decorative purposes for your bottles at home if you don’t plan on selling them. You can decide exactly how far you want to go with your home brew.

Follow Us

About the author: Wifred Murray

Related Posts

Leave a Reply

Your email address will not be published. Required fields are marked *