A Foodie’s Guide to Raleigh, NC

Raleigh is the capital of the state of North Carolina, and it is also one of the fastest-growing cities in the country. Being the home of North Carolina State University and being adjacent to the Research Triangle Park area means there are a lot of professionals living in the area, and they are going to want someplace to eat. Humans cannot live on McDonald’s, Wendy’s, and Burger King alone — and the less processed food you eat in general, the healthier you will be — but luckily, Raleigh is home to a lot of high-quality dining options that are turning it a foodie destination.

What better place is there to get authentic Southern barbecue than the South? Nothing could be finer than the taste of Carolina barbecue in the morning, afternoon, or evening, and there is no finer place in Raleigh to get it than at The Pit Authentic Barbecue on 328 West Davie Street. Tripadvisor.com users have given it high marks and have praised the brisket, the hush puppies, and the fried chicken most of all. But they haven’t forgotten about the baby back ribs, Brunswick stew, deviled eggs, or collard greens, either. Ole Time Barbecue at 6309 Hillsborough Street has also gotten acclaim from customers for its cole slaw, hush puppies, and pulled pork. Don’t rule out Beasley’s Chicken and Honey, though;

If your tastes trend towards a more conventional American cuisine, then look to The Glenwood Grill at 2603 Glenwood Avenue for the best versions of your favorite all-American comfort foods. Burger lovers have long since loved The Char-Grill on 618 Hillsborough Street, while steak lovers can mosey on over to the Angus Barn at 9401 Glenwood Avenue. However, to find the best New American Southern cuisine that blends the hottest new trends in cooking with time-tested traditions that date back centuries, make a reservation at Mandolin on 2519 Fairview Road. Old favorites, such as shrimp & grits and chicken & waffles, are on the menu along with more modern, continental options, such as the Panzanella Salad. Be sure to check out their Sunday brunch items as well.

Lovers of international cuisine are sure to find plenty to recommend about Raleigh. Italian food lovers are sure to find that the authentic Bolognese cuisine at Gravy on 6309 Hillsborough Street is molto bene! If you just want to sit down and grab a slice of pizza, then you can’t beat the Mellow Mushroom at 601 West Peace Street (of course) and its quirky, trippily creative combinations of toppings and sauces. The selection of Asian food restaurants is impressive as well; one of the most popular places for Chinese and Vietnamese dishes is David’s Dumpling & Noodle Bar on 1900 Hillsborough street.

Meanwhile, Red Pepper Asian on 4121 New Bern Avenue offers both Chinese and Thai dishes; the orange chicken, lo mein, and spring rolls are the most talked-about items on the menu according to TripAdvisor.com reviews. Meanwhile, Mexican food lovers in Raleigh have given high ratings to both The Salt & Lime Cabo Grill and Gonza Tacos y Tequila, while the original Flying Burrito is still going strong after the one in Chapel Hill closed down. Sometimes the twain of east and west do meet once in awhile. Nowadays, they call it fusion cuisine, and Raleigh has no shortage of those, either. If you love both sushi and burgers, then you owe it to yourself to give The Cowfish Sushi Burger Bar on 4208 Six Forks Road.

With a long, rich history dating back to colonial times, the city of Raleigh, NC has been growing steadily over the past couple of decades. Undoubtedly, one of the things that have helped fuel its growth is a large number of high-quality restaurants such as the ones mentioned here. Ask around to see how many of them can make adjustments based on your dietary needs, whether they are vegan, gluten-free, or Paleo, and have fun finding delicious things to eat and these and other popular acclaimed restaurants in Raleigh, NC.

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About the author: Wifred Murray

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